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Study on the State of Agriculture in the Caribbean
(Food and Agriculture Organization of the United Nations; Caribbean Development Bank)
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Creator:
Food and Agriculture Organization of the United Nations
Caribbean Development Bank
Date:
2019-06-05
Language:
English
Description:
Coleccion Rapport, Biblioteca Nacional Aruba, nr. FAO-2019-CA4726EN
FAO and CDB. 2019.
Study on the State of Agriculture in the Caribbean Rome. 212
pp.
ISBN 978-92-5-131488-3 (FAO)
© FAO and CDB, 2019
Some rights reserved. This work is made available under the Creative Commons Attribution-NonCommercial-ShareAlike 3.0 IGO licence (CC BY-NC-SA 3.0 IGO;
https://creativecommons.org/licenses/by-nc-sa/3.0/igo/legalcode
).
Coverage/Location:
Caribbean
Topics:
reports
Caribbean
agriculture
FAO
Food and Agriculture Organization of the United Nations
CDB
Caribbean Development Bank
food
economy
food security
poverty
gender inequality
food access
food stability
agriculture sector
transformation
farming
fishery sector
agri-food trade
value chains
climate change
natural hazards
institutions
governance
agricultural policy
food and nutrition security policy
CARICOM
food safety regulations
youth development
lifestock sector
aquaculture
Part of these collections:
Coleccion Arubiana
Biblioteca Nacional Aruba
Coleccion Aruba
License/rights/reuse information:
CC-BY-NC-SA / Attribution Non-Commercial ShareAlike
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https://www.caribank.org/publications-and-resources/resource-library/thematic-papers/study-state-agriculture-caribbean
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